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Veg Spring Roll - 1 Kg (40-45 piece)

Veg Spring Roll - 1 Kg (40-45 piece)

They are also called Vegetarian wrappers, or veg spring rolls, summer rolls, and we assure you that you won’t stop enjoying these addictive veggie sticks.

For those who love the crunch of fresh vegetables, the juicy flavour of mouthfuls, and crispy wrappers, we have introduced these healthy and tasty veg spring rolls. They are frozen and can be fried or baked within a few minutes.


Nutritional Value Facts

Have a look at the breakdown of the nutrition facts of 100 grams of Vegetarian Spring Roll

Calories: 98 

Fat: 4.43 grams

Cholesterol: 36 milligrams

Carbohydrates:  12 grams

Sodium: 324 milligrams

Protein: 3.1 grams


Health Benefits 

  • Vitamins: Each of our frozen spring rolls are packed with a balanced set of veggies containing your daily dose of vitamins.
  • Immunity build-up: It helps to protect the body from virus attacks and boosts immunity power.
  • Eye health: As these veg spring rolls contain carrots, they are especially good for improving eye vision.
  • Weight maintenance: People can enjoy baked or fried vegetarian spring wraps without gaining weight.
  • Folic acid: The spring rolls supply a small percentage of folic acid that helps to develop red blood cells, and it is very good for growing children.
  • Sodium: They are made with natural ingredients and therefore contain sodium that regulates blood pressure and prevents cardiovascular problems.

Vegetarian Spring Rolls are frozen and can be found in the frozen aisles of supermarkets. They are neatly packed to retain freshness and can be immediately used without thawing the rolls.


Texture & Taste

The Vegetarian Spring Roll texture and taste are crunchy due to the thin wrapping. It is crisp on the outside and juicy inside with mixed vegetables, onions, and other natural ingredients that suit the Indian palate.


Recipe Ideas

Vegetarian Spring Rolls are perfect for any time of the day. Prepare spring roll noodle soup if you are hungry. All you need to do is fry the rolls and cut them into equal cubes. Then prepare instant soupy noodles, add chopped scallions and the chopped spring rolls. Enjoy hot.


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